Anuga 2013: Molino Dallagiovanna is landing in Germany

We’re exhibitors at Anuga, in Cologne, where you will find our Special Flours and gluten-free mixes to taste and try tanks to the delicious tasting schedule signed by Master Francesco Favorito: from leavened products to focaccia, from pizza to special bread rolls with herbs and spices.

Come to visit us from 5th to 9th October, Cologne Exhibition Center, HALL 11.2 – STAND B051a.